Quiche Recipe

Quiche Recipe

Quiche is one of the most requested things I get from my fiancé to make. I don’t think I had many quiches in my life before I met him. I typically associate quiche with ham or bacon so I avoided them.

There was a boulangerie I stayed close to in Paris who had a wide variety of types of quiche. At lunchtime, there would be platters full of quiche to choose from. You can put anything you wish inside them! At home, we eat a lot of spinach, this quiche is a simple quiche, feta, and onion. I served it with a mixed greens salad with a classic French vinaigrette dressing on top.

What you will need to make this recipe:

Simple Quiche Recipe

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Ingredients

• 8 eggs
• 1 cooking spray
• 1 splash of milk (your choice)
• 1/4 cup onions
• 1 cup spinach
• 6 oz feta or cheese of your choice
• 1 pie crust

Preparation

• Roll out pie crust.
• Spray quiche pan with cooking spray.
• Fit pie crust into quiche pan and pinch to sides
• Sauté onions and spinach until cooked with a tiny bit of olive oil or olive oil spray
• Crack eggs and scramble with salt and pepper
• Add in a dash of milk
• Layer ingredients and egg mixture in pie crust
• sprinkle cheese on top
• Bake at 350 for 30 minutes until golden brown and fully cooked
• Serve warm

DID YOU MAKE THIS RECIPE?

I’D LOVE TO SEE IT!
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Cook the vegetables before mixing with the eggs and milk. I like to layer the vegetable mixture with eggs and cheese.