Last week before the official launch, Every Day Parisian held a party at our favorite neighborhood spot: Le Pain Quotidien. This was the perfect setting for our party, as they have an adorable backyard patio that’s practically in the backyard of the EDP (Every Day Parisian) headquarters. Le Pain Quotidien is where I grab my baguette for my cheese plate or a quick croissant in the morning.
The party began with a toast of champagne and an introduction to get our diverse group of creative ladies mingling.
The menu consisted of a delicious cheese platter, charcuterie, and bread to snack on with figs, olives, cornichons, and nuts. There was an assortment of tartines that quickly disappeared with the crowd. My favorite? The prosciutto and fig. Also very popular with our group were the turkey, avocado, and smoked salmon tartines.
Each of the girls left with a baguette from Le Pain Quotidien as a thank you gift. The weather held out; we battled warm humid temperatures instead of the previously anticipated rainstorm.
Introducing the other half of EDP: Zoey the intern! Without her, the blog would have taken a lot longer to launch. I couldn’t have asked for a more organized, passionate, talented teammate. I know that I am going to look back at this photo a year from now and think of how far we have come and how young we look. This is just the beginning….